Amount of 18:1 cis in Snacks, tortilla chips, plain, white corn, salted

Snacks

In 100 g (Grams) of Snacks, tortilla chips, plain, white corn, salted there is 5.56 g of 18:1 cis. Change amount

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18:1 cis

18:1 cis is a nutrient present in many other foods. The below table lists foods high in 18:1 cis other than Snacks, tortilla chips, plain, white corn, salted.

Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 74.742 g 74.74%
Oil, industrial, canola, high oleic 71.488 g 71.49%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 69.893 g 69.89%
Oil, canola 61.714 g 61.71%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 60.592 g 60.59%
Oil, industrial, canola for salads, woks and light frying 59.496 g 59.50%
Oil, corn and canola 57.142 g 57.14%
Oil, industrial, mid-oleic, sunflower 57.029 g 57.03%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 47.292 g 47.29%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 43.556 g 43.56%
Seeds, sunflower seed butter, without salt 38.837 g 38.84%
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 38.837 g 38.84%
Oil, cooking and salad, ENOVA, 80% diglycerides 36.266 g 36.27%
Peanut butter with omega-3, creamy 35.351 g 35.35%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 34.058 g 34.06%
Nuts, almonds, dry roasted, with salt added 32.748 g 32.75%
Nuts, almonds, dry roasted, without salt added 32.748 g 32.75%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 31.734 g 31.73%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 31.62 g 31.62%
Oil, industrial, soy ( partially hydrogenated), all purpose 31.487 g 31.49%
Snacks, tortilla chips, plain, white corn, salted

Snacks, tortilla chips, plain, white corn, salted is a type of Snacks. The most significant nutrients in Snacks, tortilla chips, plain, white corn, salted are listed below.

Water 2.64 g 2.64%
Energy (calorie) 472 kcal
Energy (joule) 1976 kJ
Protein 7.1 g 7.1%
Total lipid (fat) 20.68 g 20.68%
Ash 1.79 g 1.79%
Carbohydrate, by difference 67.78 g 67.78%
Fiber, total dietary 5.4 g 5.4%
Sugars, total 0.78 g 0.78%
Sucrose 0.78 g 0.78%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 62.53 g 62.53%
Calcium, Ca 106 mg 0.11%
Iron, Fe 1.52 mg
Magnesium, Mg 84 mg 0.08%
Phosphorus, P 225 mg 0.22%

Nutrients in Snacks, tortilla chips, plain, white corn, salted